Lamb tripe with Turkey 80-10-10 (1 kg)
£4.31Price
80% meat made up of 70% lamb tripe and 10% turkey meat 10% turkey bone 5% lamb liver 5% either lamb testicle or lamb spleen
Out of Stock
INGREDIENTS:
- 70% lamb tripe and 10% turkey meat
- 10% turkey bone
- 5% lamb liver 5% either lamb testicle or lamb spleen
NUTRITIONAL ANALYSIS PER 100G:
- Water 65
- Protein 20
- Fat 9
- Ash 5
- Fibre 0.3