Surf & Turf 80-10-10 (1kg)
£4.73Price
Surf and turf, oily fish, ox and duck complete
Out of Stock
INGREDIENTS:
-
30% whole oily fish either makerel, sardines, sprats or salmon
-
4% ox liver
-
4% ox spleen/kidney
-
15% ox lung or lamb lung
-
15% ox heart
-
12% ox tongue
-
10% ox trim
-
5% Duck bone
-
5% Duck meat
-
NUTRITIONAL ANALYSIS PER 100G:
- Water 64.9
- Protein 17.1
- Fat 14
- Ash 1.5
- Fibre 2.4